Total Time
Prep 5 mins
Cook 15 mins

I love GORP. I'm always looking for different ways to make it in different flavors and textures. It's good to try using what you really like in it. I like cranberries and sourdough pretzels, so I came up with this one. It's a nice sweet change of pace. I hope you enjoy it.

Ingredients Nutrition


  1. Preheat oven to 300°F Lightly spray a large baking sheet with cooking spray.
  2. Combine butter and brown sugar in large saucepan; heat over medium heat until butter is melted. Stir in cinnamon. Add cranberries, walnuts, almonds and pretzels; stir until well blended.
  3. Spread mixture on prepared pan. Bake 15 minutes or until mixture is crunchy and light brown.
Most Helpful

Oh yum! I used thin pretzel crisps instead of nuggets, but otherwise followed the directions. This was very tasty! A great snack! Thanks Jess! Made for the Please Review My Recipe game!

Sharon123 August 14, 2009