Sugar Snap Peas & Mushrooms

Total Time
12mins
Prep 2 mins
Cook 10 mins

Snap Peas and mushrooms with an Asian Flair!! A favorite side dish for my family. Please note that the Sesame Ginger Salad Dressing I used for this recipe is actually Asian Silk Salad Spritzer made by Wishbone. Enjoy!

Ingredients Nutrition

Directions

  1. In skillet or wok, heat sesame oil, teriyaki sauce, soy sauce and sesame ginger dressing.
  2. Add the peas and mushrooms and stir-fry until crisp-tender.
  3. Serve Immediately.
Most Helpful

5 5

Delicious!! This was a yummy, quick and easy Asian side dish. This goes together quickly and easily with very little effort and the flavors are wonderful together. I didn't have toasted sesame oil so I used the regular sesame oil that I had on hand. Also, my store didn't carry the Wishbone Asian Silk Salad Spritzer, so I used "Ken's Steak House" lite Asian Sesame with Ginger and Soy salad dressing. Thank you for sharing this delicious recipe. *Made for Fall 2009 PAC*