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    You are in: Home / Recipes / Sugar Free Whipped Cream Recipe
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    Sugar Free Whipped Cream

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 31, 2008

      Thank you for this recipe - I used this for a coconut cream pie topping. I try to eliminate sugar for those with dietary needs, and this helped a lot. Very light in taste, but I'm sure could be adjusted for sweetness.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 26, 2007

      You're a lifesaver! I had made a SF coffee cake for my diabetic husband and totally forgot to buy some SF Cool Whip or ice cream. This whipped cream was terrific! It was simple to make and tasted fantastic. I think maybe next time I am going to halve the recipe so I don't stand there and eat the leftover whipped cream. Not so great for my diet! Thanks for saving the day!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2006

      I was bummed because I've been trying to decrease my sugar intake, but I haven't found a store-bought sugar-free whipped topping. This was easy to make and tasted great. Thanks a lot!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sugar Free Whipped Cream

    Serving Size: 1 (63 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 277.7
     
    Calories from Fat 264
    95%
    Total Fat 29.3 g
    45%
    Saturated Fat 18.2 g
    91%
    Cholesterol 108.6 mg
    36%
    Sodium 30.2 mg
    1%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    1%
    Protein 1.6 g
    3%

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