Total Time
24hrs 5mins
Prep 5 mins
Cook 24 hrs

For those who love the filling but cannot, don't need, don't want the sugar in full blown version of the stuff-low calorie too! No cooking reguired!!


  1. Soak poppy seeds in boiling water overnight. Drain, dry and grind in food chopper, using the finest blade.
  2. Add remaining ingredients and mix well.!
  3. Viola! you have filling!