Recipe by DVG2000
I always loved peanut butter mochas...they are so tasty. However, I needed to watch my sugar...this recipe allows you to do just that and it's delicious!
- 1 fluid ounce espresso
- steamed milk
- 1⁄2 ounce davinci gourmet sugar-free peanut butter syrup
- 1⁄2 ounce davinci gourmet sugar-free chocolate syrup