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    You are in: Home / Recipes / Sugar-Free Mock Lemon or Fruit Pie Filling Recipe
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    Sugar-Free Mock Lemon or Fruit Pie Filling

    Average Rating:

    3 Total Reviews

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    • on May 07, 2010

      I used lime kool Aid with lime juice and all Splenda and no gelatin . It set up just fine but it lacked a creaminess. You have to love the fact that it has almost no calories but I think I try this again using gelatin and adding some fat free evaporated milk. Perhaps using the crust would make a difference in the overall taste and texture but I just put it into dessert dishes.

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    • on January 21, 2009

      I can see how this would be a really good substitute for "All Things Evil" in regular pie filling, but I think I flubbed up, so I won't rate it right now. I don't have a lot of experience cooking desserts and the like. I followed the directions to the letter, but I think I didn't let it thicken enough. I ended up adding more cornstarch/water. I'm afraid my photo depicts the jello-like consistency I achieved which, because of too much cornstarch, rendered the flavor "off". My fault. I do want to get this down, though, so I'll try again. Thank you for posting, MUSEconnie!

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    • on June 19, 2008

      Unbelievable! Yes, this is just as good as it says it is. The only thing I did different was leave out the Nutrasweet and add in more splenda, and I added 1/4 tsp of lemon extract to give it that 'sharp' taste. Very, very good! I'm about to go make it again and use it for lemon bars! Oh, nd I definitely used the gelatine to keep it from 'weeping.' Worked beautifully.

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    Nutritional Facts for Sugar-Free Mock Lemon or Fruit Pie Filling

    Serving Size: 1 (59 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 20.2
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.1 mg
    Sodium 15.9 mg
    Total Carbohydrate 4.3 g
    Dietary Fiber 0.0 g
    Sugars 0.9 g
    Protein 0.4 g

    The following items or measurements are not included:

    Splenda granular

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