Prep 5 mins
Cook 0 mins
This is from the Torani website and is out of this world. It will make 2 8oz servings or 1 16oz tall glass.
- 1 ounce torani fat-free sugar-free chocolate syrup
- 1⁄2 ounce torani sugar-free vanilla syrup
- 1⁄4 ounce torani sugar-free almond syrup
- 8 ounces milk
- 3 ounces espresso (1-2 shots)
- 1 cup ice
- Combine all ingredients In a tall (16 oz) glass or 2 8oz glasses .
- stir and serve.
Great, cool treat for a Friday after work. Tasted just like a big bowl of rocky-road ice cream without the guilt!
Yum, this is a great blend of flavours, mine wasn't totally sugar free as I didn't have all sugar free syrups but this was really tasty, a great afternoon pick me up!