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    You are in: Home / Recipes / Sugar Free Holiday Fudge Recipe
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    Sugar Free Holiday Fudge

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    fluttrbye's Note:

    A rich, delicious, creamy fudge with no pudge!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in small saucepan, or microwave.
    2. 2
      Stir in chocolate until melted.
    3. 3
      Add Equal and vanilla, mixing well.
    4. 4
      Combine cream cheese and chocolate mixture until it is completely mixed; may use the mixer if you want.
    5. 5
      Stir in chopped pecans.
    6. 6
      Spread in an 8-inch square pan that has been greased well with butter.
    7. 7
      Refrigerate until firm and cut into 1-inch squares. Store in refrigerator.

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    Ratings & Reviews:

    • on October 14, 2010

      55

      Because I didn't have any Equal, I used packets of Splenda and I used diet margarine. The taste was great and I passed the recipe on to all my diabetic family and friends. Thanks for posting this recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2013

      25

      Followed instructions and it is soft and butter collected on the top after chilling.<br/>good flavor, but not my idea of a piece of fudge.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2009

      45

      For sugar-free, this is okay. But the taste was a little bit bitter, probably because of the sugar substitute. We ended up mixing peanut butter in, and that helped some.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Sugar Free Holiday Fudge

    Serving Size: 1 (6 g)

    Servings Per Recipe: 64

    Amount Per Serving
    % Daily Value
    Calories 30.6
     
    Calories from Fat 27
    89%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.8 mg
    1%
    Sodium 15.8 mg
    0%
    Total Carbohydrate 0.8 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 0.4 g
    0%

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