Sugar Crusted Apples

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Recipe by Olha7397

Apples are coated with egg and sprinkled with sugar mixture and center core is packed with sugar mixture and then baked in apple cider.

Ingredients Nutrition


  1. About 1 1/2 hours before serving: Preheat oven to 350°F In bowl, mix sugar, flour and cinnamon; with fork or pastry blender, cut in butter.
  2. In cup, beat egg slightly and brush on apples. Coat apples with sugar mixture; place in greased, shallow baking dish and fill centers with any remaining sugar mixture. Pour cider in bottom of dish. Bake 1 hour or until apples are just tender.
  3. To serve: Spoon sauce from baking dish over apples. Makes 6 servings.
  4. Good Housekeeping.

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