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    You are in: Home / Recipes / Sugar Cookies Recipe
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    Sugar Cookies

    Sugar Cookies. Photo by tasb

    1/1 Photo of Sugar Cookies

    Total Time:

    Prep Time:

    Cook Time:

    37 mins

    30 mins

    7 mins

    tasb's Note:

    This one is from Better Homes and Gardens.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Beat butter and shortening on medium to high speed 30 seconds. Add sugar, baking powder, and salt. Beat till combined, scraping bowl.
    2. 2
      Beat in egg and vanilla. Beat in as much flour as you can with mixer. Stir in remaining flour.
    3. 3
      Divide dough in half. If necessary, cover and chill dough for 3 hours or till easy to handle.
    4. 4
      On a lightly floured surface, roll half at a time to 1/8 inch thick. Using a 2 1/2 inch cookie or biscuit cutter, cut into desired shapes.
    5. 5
      Place on un-greased cookie sheet. Bake in a 375 F oven 7-8 minutes or till edges are firm and bottoms are very lightly browned. Cool on a rack.

    Browse Our Top Rolled Cookies Recipes

    Ratings & Reviews:

    • on November 20, 2010

      45

      Delicious :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2007

      45

      Great Recipe and Great Taste !

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sugar Cookies

    Serving Size: 1 (603 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 75.6
     
    Calories from Fat 34
    45%
    Total Fat 3.8 g
    5%
    Saturated Fat 1.6 g
    8%
    Cholesterol 10.3 mg
    3%
    Sodium 28.5 mg
    1%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.2 g
    16%
    Protein 0.9 g
    1%

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