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Photo by Lainey6605
1 Photo of Sugar Cookie Frosting
See All PhotosPrep Time:
Cook Time:
5 mins
0 mins
This is the frosting I like to use for my soft sugar cookies, "Kathy's Frosted Soft Sugar Cookies". It uses heavy whipping cream and I like to add green or red food coloring to it when I make the cookies for Christmas. It should make enough to frost about 4-5 dozen cookies, depending on how thick of layer you use on each cookie and how big the cookies are. Update: 12/21/2009: I have changed the recipe to increase the amount of whipping cream. I agree with the other reviewer that more is needed but be sure to add the whipping cream gradually and then add the rest if needed.
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Yield:
dozen
Units: US | Metric
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Serving Size: 1 (660 g)
Servings Per Recipe: 1
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