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    You are in: Home / Recipes / Sugar Cookie Cut-Outs Recipe
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    Sugar Cookie Cut-Outs

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    Eris's Note:

    From Kraft. This unique recipe calls for cream cheese!

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    Ingredients:

    Serves: 42

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Beat cream cheese, butter, granulated sugar, and vanilla in a large bowl with an electric mixer on medium speed until well blended.
    3. 3
      Add flour and baking soda; mix well.
    4. 4
      Roll dough to 1/8-in. thickness on lightly floured surface.
    5. 5
      Cut into assorted shapes using 3-in. cookie cutters. Place on greased baking sheets.
    6. 6
      Bake 10 to 12 minutes or until edges beging to brown.
    7. 7
      Transfer cookies to wire rack; immediately press about 1/2 teaspoons crushed candies onto each hot cookie.
    8. 8
      Cool completely on rack.

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    Ratings & Reviews:

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    Nutritional Facts for Sugar Cookie Cut-Outs

    Serving Size: 1 (21 g)

    Servings Per Recipe: 42

    Amount Per Serving
    % Daily Value
    Calories 91.2
     
    Calories from Fat 47
    51%
    Total Fat 5.2 g
    8%
    Saturated Fat 3.2 g
    16%
    Cholesterol 14.6 mg
    4%
    Sodium 54.4 mg
    2%
    Total Carbohydrate 10.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.8 g
    19%
    Protein 1.1 g
    2%

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