Total Time
15mins
Prep 10 mins
Cook 5 mins

These are SO good- my family just gobbles them up. Think shrimp, with a thin, crunchy sweet/hot coating.

Ingredients Nutrition

Directions

  1. Preheat oven to 500°F Line a baking sheet with parchment paper or aluminum foil.
  2. Mix all ingredients except shrimp and lime wedges together in a medium bowl.
  3. Roll the shrimp in the sugar mixture a few at a time and set them on the prepared baking sheet. When all the shrimp have been coated, sprinkle any remaining sugar mixture over the shrimp on the pan.
  4. Bake for 5-8 minutes, or until the sugar has started to caramelize in spots.
  5. Remove shrimp from oven. Transfer to serving plates. Squeeze lime juice over them and serve immediately.

Reviews

(1)
Most Helpful

This was very good. I didn't have allspice or lime and I didn't have fresh ginger so I used powdered, but other then that I followed the recipe exactly and it was delicious. Fast and easy also.

trotty July 27, 2009

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