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    You are in: Home / Recipes / Sugar and Spice Pecans Recipe
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    Sugar and Spice Pecans

    Sugar and Spice Pecans. Photo by Catnip46

    1/1 Photo of Sugar and Spice Pecans

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    Linda Thomas's Note:

    These are just delicious and I'm asked for the recipe constantly. Can't just eat one!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat egg whites, vanilla, and water together in bowl, until frothy not stiff.
    2. 2
      In gallon size zip-lock plastic bag shake together sugar, salt, cinnamon and nutmeg, until well mixed.
    3. 3
      Add the egg mixture and pecans at the same time to sugar mix.
    4. 4
      Zip bag and shake well to cover all pecans.
    5. 5
      Line a large cookie sheet with tin foil and spray the foil with cooking spray.
    6. 6
      Spread out pecans on foil and bake at a 250 degree oven for 50 min, stirring every 15 minutes.
    7. 7
      Let cool and store in airtight container.
    8. 8
      Enjoy!

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    Ratings & Reviews:

    • on December 21, 2011

      55

      These were awesome! I took these to work and was asked for the recipe. However, they did need to bake longer than 50 min. (This may be because I tried to cram too many on my cookie sheet!)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      45

      These were good. They kind of melt in your mouth. Using tin foil is a must. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2010

      55

      There Is just no other word for these but YUMMY!!!!! When you start eating them you cant stop If you like pecans you will like this one!! Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Sugar and Spice Pecans

    Serving Size: 1 (133 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 873.6
     
    Calories from Fat 662
    75%
    Total Fat 73.6 g
    113%
    Saturated Fat 6.3 g
    31%
    Cholesterol 0.0 mg
    0%
    Sodium 487.6 mg
    20%
    Total Carbohydrate 54.8 g
    18%
    Dietary Fiber 10.1 g
    40%
    Sugars 44.2 g
    177%
    Protein 10.8 g
    21%

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