Editors' Pick
Sugar and Spice Bacon (Or Turkey Bacon)
photo by Probably This
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
3
ingredients
- 6 slice bacon or 6 slice turkey bacon
- 14.79 ml brown sugar
- 14.79 ml sugar or 14.79 ml Splenda sugar substitute
- 2.46 ml cinnamon
- 1.23 ml nutmeg (fresh grated is best)
- 0.61 ml allspice
- 0.61 ml clove
- 0.61 ml garlic salt
- 0.25 ml cayenne
directions
- Preheat oven to 350*.
- Place bacon slices on a cookie sheet and bake for 10 minutes.
- Mix together remaining ingredients. If you are using regular bacon, you may want to add garlic powder instead of garlic salt. I always use the lower sodium bacon and Turkey bacon, so I feel like I can add the garlic salt :).
- Remove from oven, flip bacon and sprinkle this side generously with sugar mixture. Return to oven for 5-7 minutes, until bacon is looking fairly crisp, but not completely done.
- Remove from oven and flip bacon again. Sprinkle this side with sugar mixture and return to oven until bacon reaches your desired doneness. (I usually allow about 5 more minutes.
- Remove bacon to paper towel lined plate to use in other recipes or start digging in, being careful not to burn your little fingers on the melty sugar!
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