Sugar and Spice Bacon (Or Turkey Bacon)

Total Time
25mins
Prep 5 mins
Cook 20 mins

This is how I fix bacon for scrambles, breakfast sandwiches, and just for munching. It is sweet, smokey, salty and just a tad spicy. I especially love it on Turkey Bacon because it makes boring old Turkey Bacon new again!

Ingredients Nutrition

Directions

  1. Preheat oven to 350*.
  2. Place bacon slices on a cookie sheet and bake for 10 minutes.
  3. Mix together remaining ingredients. If you are using regular bacon, you may want to add garlic powder instead of garlic salt. I always use the lower sodium bacon and Turkey bacon, so I feel like I can add the garlic salt :).
  4. Remove from oven, flip bacon and sprinkle this side generously with sugar mixture. Return to oven for 5-7 minutes, until bacon is looking fairly crisp, but not completely done.
  5. Remove from oven and flip bacon again. Sprinkle this side with sugar mixture and return to oven until bacon reaches your desired doneness. (I usually allow about 5 more minutes.
  6. Remove bacon to paper towel lined plate to use in other recipes or start digging in, being careful not to burn your little fingers on the melty sugar!
Most Helpful

My husband ate soooooooo much! He betta check hisself befo' he wreck hisself. Just sayin'. Made for Best of 2011 recipe tag.

gailanng January 18, 2012

ok wow this tastes like glazed ham after its done its about easy too great recipe every one should have this one in their cookbook

Dienia B. November 17, 2011

This sounds like a great recipe! I haven't tried it yet but will soon. We're fellow Troopers!

jamk1505 October 06, 2015