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    You are in: Home / Recipes / "subway" White Chocolate Macadamia Nut Cookies Recipe
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    "subway" White Chocolate Macadamia Nut Cookies

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 07, 2011

      These cookies are delicious! It was a bit tricky to get the cooking time exactly right though. Definitely a good idea to take them out of the oven about a minute before they are completely cooked through in the middle. Then I let them sit in the tray on the stovetop for about 5 minutes before moving them to the cooling rack. Serve with a TALL glass of cold milk!!

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    • on January 01, 2014

      Thank you for the recipe. These turned out very well, very similar if not better than subway. My boy loved making them. We substituted the nuts with chocolate chips.

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    • on January 05, 2013

      My cookies did not turn out well and im pretty upset

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    • on October 22, 2012

      I've never really baked anything before, but these turned out great.

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    • on October 22, 2012

      I have been looking for a cookie recipe like this for ages....I made them today and they are amazing. The texture is soft and chewy but not cakey....I LOVE! This is now my go to cookie recipe for sure and will be sharing it with everyone, 5 stars!!!!

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    • on January 17, 2012

      I made these today with my 3 year old daughter - what a hoot! She gobbled up the raw dough almost as fast as I formed and baked the cookies. I added 1 cup of ground oats (it makes me feel better about all the chocolate) and reduced the flour by 1/2 a cup. An amazing recipe and I will be making again. As a mum of four children, I know I will have no issues about these being eaten. Thanks for posting!!!

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    • on January 25, 2010

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    Nutritional Facts for "subway" White Chocolate Macadamia Nut Cookies

    Serving Size: 1 (46 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 221.7
     
    Calories from Fat 117
    52%
    Total Fat 13.0 g
    20%
    Saturated Fat 6.7 g
    33%
    Cholesterol 33.4 mg
    11%
    Sodium 181.8 mg
    7%
    Total Carbohydrate 24.8 g
    8%
    Dietary Fiber 0.6 g
    2%
    Sugars 15.9 g
    63%
    Protein 2.3 g
    4%

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