Recipe by Darlene Summers
This recipe was in our church cookbook.
Top Review by arroz241_11561377
You can also use 1 cup of milk (not skim, or 1%) and add 2 tblsp white vinegar to it. Stir and then let sit on counter for at least 15 minutes. A very good substitute, and not everyone has powdered milk on hand, but thanks for an alternative.