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1/6 Photos of Sublime Scrambled Eggs by Gordon Ramsay
Posting for ZWT6 for Britain Region. You should be warned that after eating these eggs, you’ll never want those overcooked tasteless eggs most people prepare ever again! If you have a hard time finding the Creme Fraiche, you can substitute it with sour cream. The key to making creamy, fluffy scramble eggs is the technique.
Units: US | Metric
Serving Size: 1 (124 g)
Servings Per Recipe: 3
The following items or measurements are not included: