I made this with arugula because it looked fab & the watercress looked EH. I have never in my life had baby arugula with such a kick. But anyway....this was way popular with the family. We scarfed down ALL of it (used one of those clamshell bins of arugula)! LOVE the dressing. I did cheat & used drained, dried, jarred roasted red peppers. Please don't laugh too hard when I tell you when I tasted the grape syrup & was surprised that it tasted like raisins. ;) Made for NA/ME Tag.