88 Reviews

Put all ingredients in crockpot and turned it on. I used two bags of cheese (i thought it was 2 of each ingredient!!!). .ANYWAYS! My husband couldn't stop raving about it!!!! Thanks!!

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SuperJoku August 24, 2009

You pulled a Taco Bell. You thought outside the bun. My family Inhaled it because they think chewing is so overrated.

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gailanng March 07, 2011

I worked in a call center and every Sunday my team had a pot luck. This was one of the favorites. To make it even more stupid easy - you don't have to layer it. Dump all the ingredients together, microwave til the cream cheese is soft, stir and then microwave til hot.

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PrincessPage July 29, 2009

Great and stupid easy! I topped mine w/ green onions. You can add so much to this :O)

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Your Gourmet Girlfriend April 20, 2009

I love this recipe. I have been making it for several years. The only thing i do different is to mix the chili and cream cheese first (heat in oven or microwave to melt the cream cheese and stir together). Also I use pepper-jack cheese. This always goes over well. I have done it in a crock pot, but the oil from the cheese separates and it doesn't look real pretty, but it still tastes yummy. You shared a great recipe. Thanks

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psychotammymom July 23, 2008

I've been making this for over 10 years now. It's so easy and always gets compliments & recipe requests (not to mention it disapears fast). You can add olives, onions, fresh tomatoes, corn, peppers, anything you like to give it a different flavor. Also, it keeps warm for a long time. We always serve with tortilla and pita chips. I've also been known to make burritos with the leftovers. This is an awesome recipe.

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quiet603 May 24, 2008

Made this last night for a quick and stupid easy supper. I halved the recipe and made it in a 1-quart casserole dish. Baked at 350 for about 10-15 minutes (until cheese melted and it looked like it was ready). After baking, I spread a thin layer of salsa on top.

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LainieBug February 07, 2012

I make this quite often. Even people who don't like cream cheese love this. Definitely stick to Hormel Chili. Even better to use the chunky chili. So good!

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LifeAfter40 July 08, 2009

I took this to Bunco and it was a super easy hot dip. Mixed all the leftovers together and still good.

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Chris from Kansas February 12, 2014

Great dip! I've been making this dip for 26 years with pepper jack cheese as the cheese. So very many variations!

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carols54 February 05, 2012
Stupid Easy 3 Ingredient Nacho Dip