Stupendous and Easy Banana Pancakes

READY IN: 15mins
Recipe by IrreverentChef

Custardy, sweet banana pancakes will please and delight your family.

Top Review by Baby Kato

I love banana pancakes and accepted to enjoy these more. They were quick and easy to make, with ingredients found in most pantrys. I served them with maple syrup, but found the pancakes to be too thick and dense for me. If I were to make these again, I would add a little sugar. Thanks for sharing your recipe. Made for Pac Spring Safari

Ingredients Nutrition

Directions

  1. In a medium bowl, whisk together the grated bananas and egg until well blended. In a smaller bowl, combine the dry ingredients well. Add the dry ingredients to the banana/egg mixture and mix until no pockets of flour remain. Briefly stir in melted butter. Fry by 1/4 cupfuls in preheated, lightly buttered, non-stick pan, turning when bubbles form on top and bottom is a perfect light golden brown. Serve lovingly with maple syrup to happily awaiting breakfast-eaters.

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