Total Time
50mins
Prep 20 mins
Cook 30 mins

A North of England regional variation of Champ

Ingredients Nutrition

Directions

  1. Simmer the vegetables in boiling water in a saucepan for 30 minutes or until soft.
  2. Drain well.
  3. Mash the vegetables with the butter and milk.
  4. Reheat gently and season to taste.
  5. Serve hot.

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