I've tried a lot of recipes for stuffed zucchini and this is the best by far. Hubby raved about it. I cooked by zucchini in the microwave though and added a bit of parmeasan to the stuffing plus sprinkling the top.
Excellent recipe. Have a lot of zucchini coming out of the garden and used this recipe today, both hubby and I enjoyed it very much, will use this recipe again, very soon!
This recipe is really really good, and very easy. We have been given so many zucchini from friends gardens, and I am always in search of new recipes. I used a can of diced tomatoes ( allready flavored with basil, garlic, and oregano ) and it worked great. The flavor was delicious. I served with more parmesan cheese. ( Personal preference ) Thanks for an easy, and very tasty recipe.
Great recipe. I have been looking for recipes for zucchini because we will be getting quite a few very shortly from the garden. I am going to share this recipe with my friends and family.
We tried this wonderful recipe it was great, but I thought it could use some sort of seasonings ie:italian, oregano, & maybe some mozzella thrown in there somewhere too. definately a make again....
This was great. Added some tofu and a few chickpeas for protein. Kids loved it. Definitely makes one of our veggie meal favs!!!
I made this because we had 2 large zucchinis in our garden. My DH and I are carnivores, so I added ground beef. What an easy recipe! I had no idea I could enjoy zucchini this way. It was quick, easy clean up and so tasty! I tried one with parmesan and one with Valveeta. This is a keeper!
I really liked this recipe I took advice from other review on the seasoned diced tomatoes. I was in a hurry I halved my zucchini placed cut side down in a glass baking dish with approx 1/4 cup of water, I had a very large zucchini, microwaved for 10 min until fork tender. this saved on the baking time in the end. I topped mine with shredded asaigo cheese. thank you
This was great! I used a lot more onions and tomatoes, and added cheese to the mix as well. Thanks!!