Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Stuffed Yellow Bells Recipe
    Lost? Site Map

    Stuffed Yellow Bells

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Shannon in VA's Note:

    Wonderful "meatless" entree. I served it with steamed Broccoli, Avocado and Mandarine Orange Salad and white dinner rolls. Very tasty

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat Oven 400 degrees F.
    2. 2
      Slice tops off peppers and remove the seeds.
    3. 3
      Place peppers in large pot of boiling water, return to a boil, reduce heat and simmer 4 minutes.
    4. 4
      In med.
    5. 5
      skillet heat oil over med heat.
    6. 6
      Add black beans, corn, onion and spices.
    7. 7
      Saute 3 min.
    8. 8
      Add jalapenos saute until heated through Add cooked rice, (add more oil if mixture gets to dry) saute stirring 4 min.
    9. 9
      Stir in half of the pepper jack, stirring constantly, until just melted.
    10. 10
      Fill peppers with rice mixture, place peppers in casserole dish, sprinkle with remaining pepper jack.
    11. 11
      Bake uncovered 10 minutes at 400.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Stuffed Yellow Bells

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 427.3
     
    Calories from Fat 132
    31%
    Total Fat 14.7 g
    22%
    Saturated Fat 5.2 g
    26%
    Cholesterol 18.8 mg
    6%
    Sodium 121.0 mg
    5%
    Total Carbohydrate 61.3 g
    20%
    Dietary Fiber 10.7 g
    43%
    Sugars 1.5 g
    6%
    Protein 17.4 g
    34%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites