Stuffed Turkey Roll-Ups
Added November 11, 2009 | Recipe #398898
Total Time:
Prep Time:
Cook Time:
from stove-top. my mom used to make this all the time when i was a kid. it's quick, it's easy, and best of all it tastes great!
Ingredients:
-
1 (6 ounce) package
stove top traditional sage
seasoned stuffing mix
-
1 cup
hot water
-
2
eggs
, lightly beaten
-
6 slices
uncooked
turkey breast
, 1/4-inch thick
(about 1-1/2 lb.)
-
1 (12 ounce) jar
turkey gravy
Directions:
1
combine stuffing mix and hot water in large bowl. let stand 5 minutes. stir in eggs. spread mixture evenly onto turkey slices, to within 1/2 inch of outer edges. roll-up each turkey slice from one of the short ends to enclose the stuffing mixture.
2
place turkey rolls, seam sides down, in a 13x9-inch baking dish. pour gravy over turkey.
3
bake at 400F for 30 minutes or until turkey is cooked through.
Nutritional Facts for Stuffed Turkey Roll-Ups
Serving Size: 1 (141 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 162.8
-
- Calories from Fat 34
- 21%
- Total Fat 3.8 g
- 5%
- Saturated Fat 1.1 g
- 5%
- Cholesterol 71.9 mg
- 23%
- Sodium 802.0 mg
- 33%
- Total Carbohydrate 24.6 g
- 8%
- Dietary Fiber 1.1 g
- 4%
- Sugars 2.5 g
- 10%
- Protein 6.6 g
- 13%
The following items or measurements are not included:
turkey breast
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