Total Time
15mins
Prep 15 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Scoop out the insides of each tomato half and dice the insides.
  2. To a mixing bowl add cottage cheese, diced tomato, almonds, cucumber, salt and pepper to taste.
  3. Mix well.
  4. Stuff each tomato half with contents of mixing bowl.
  5. Sprinkle with paprika and dill.
  6. Chill and serve.
Most Helpful

4 5

a wonderful way to avoid heatin gup the kitchen on a hot day. tasted refreshing with lots of depth, but the stuffing was quite watery. next time i'll try draining the tomato bits and cottage cheese.

5 5

Very flavorful and easy. Makes a nice colorful dish.