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    You are in: Home / Recipes / Stuffed Tomato Recipe
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    Stuffed Tomato

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Scoop out the insides of each tomato half and dice the insides.
    2. 2
      To a mixing bowl add cottage cheese, diced tomato, almonds, cucumber, salt and pepper to taste.
    3. 3
      Mix well.
    4. 4
      Stuff each tomato half with contents of mixing bowl.
    5. 5
      Sprinkle with paprika and dill.
    6. 6
      Chill and serve.

    Ratings & Reviews:

    • on May 12, 2004

      45

      a wonderful way to avoid heatin gup the kitchen on a hot day. tasted refreshing with lots of depth, but the stuffing was quite watery. next time i'll try draining the tomato bits and cottage cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2002

      55

      Very flavorful and easy. Makes a nice colorful dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Tomato

    Serving Size: 1 (330 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 128.3
     
    Calories from Fat 48
    37%
    Total Fat 5.3 g
    8%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.8 mg
    2%
    Sodium 238.2 mg
    9%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 2.9 g
    11%
    Sugars 6.1 g
    24%
    Protein 9.7 g
    19%

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