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    You are in: Home / Recipes / Stuffed Strawberry Muffins Recipe
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    Stuffed Strawberry Muffins

    Stuffed  Strawberry Muffins. Photo by Lalaloula

    1/5 Photos of Stuffed Strawberry Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    susie cooks's Note:

    My family always requests these muffins. Use any jam you like. I somethimes use this Raspberry peach champagne jam I bought at Sur La Table. This recipe makes 8 good size muffins.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Combine dry ingredients in a medium bowl.
    3. 3
      Combine milk, egg and butter.
    4. 4
      Gently stir wet ingredients into the dry ingredients until moistened.
    5. 5
      Spoon batter into greased pans (reserving 1/2 cup for topping).
    6. 6
      Put 1 teaspoon of strawberry jam into each muffin.
    7. 7
      Spoon remaining batter on top of the jam and bake for 15 to 20 minutes.
    8. 8
      Remove muffins and cool on wire rack.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on August 08, 2011

      55

      This was good. It made 6 extra large muffins. Next time I'll mix the jam throughout as others have suggested.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2010

      55

      This turned out great. I added the jam to the mixture. I also added water to the mixture to make it wetter as I thought it was way too dry. Will make again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2009

      45

      I enjoyed making this...and will make again. I thought the batter needed a little more sugar, the bottom half of the muffin was not as sweet without the strawberry. I did make a few changes - 1. I added a little vanilla, 2. I added a little cream cheese mixture to the jam (4 oz. softened cream cheese with 1/2 cup sugar). Again I liked these, I just wish the cream cheese and jam mixture was more mixed into the entire muffin. I'm going to try and swirl it more next time, and maybe try with other jams too! Thanks for the post!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Stuffed Strawberry Muffins

    Serving Size: 1 (92 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 273.5
     
    Calories from Fat 84
    30%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.6 g
    28%
    Cholesterol 46.7 mg
    15%
    Sodium 328.7 mg
    13%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 0.9 g
    3%
    Sugars 19.2 g
    76%
    Protein 4.3 g
    8%

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