Stuffed Shrimp With Prosciutto
photo by jrusk
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1 lb jumbo shrimp, deveined but not shelled
- 1⁄2 cup breadcrumbs
- 1 garlic clove, minced
- 1 teaspoon parsley, minced
- 2 tablespoons parmesan cheese
- 1 slice prosciutto, minced
- 1⁄4 cup olive oil
- salt and pepper
directions
- Mix everything but the shrimp in a bowl.
- Make a slit in each shrimp so they lie flat, shell side down.
- Fill each with stuffing.
- Place shrimp in a baking pan with a little bit of water to coat the bottom.
- Bake at 375 for 20-25 minute.
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RECIPE SUBMITTED BY
<p>I LOVE to cook...it is very relaxing to me. A big THANKS to all the cooks on this web site for sharing their recipes and always giving me wonderful meals to make. <br /><br />Our pugs, Norman and Otis are the biggest foodies we will ever know. <br /><br />I'm another one of "those people" that read cookbooks like novels. I'm forcing myself not to buy anymore! because I don't really cook from them I just like to read them. I prefer using my cookbooks and recipes online because they take up less space and are always accessible. <br /><br /><br /><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket" /></p>