Total Time
40mins
Prep 10 mins
Cook 30 mins

This makes great leftovers!

Ingredients Nutrition

Directions

  1. Cook shells in boiling water until just done. Do not over cook!
  2. Drain and place in cold water to cool. This will also prevent them from sticking together.
  3. In a medium bowl, combine ricotta, Parmesan salt, pepper, eggs, spinach and garlic.

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