Stuffed Salmon Fillet

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READY IN: 20mins
Recipe by katherine.m.wyman

adapted from south beach

Ingredients Nutrition


  1. preheat oven to 400.
  2. make a slit 2/3 of the way through the center of each fillet.
  3. season with salt and pepper.
  4. combine the spinach and pesto; spoon the mixture into each slit.
  5. arrange fillets on broiler pan coated with cooking spray.
  6. roast for 8-10 minutes.

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