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    You are in: Home / Recipes / Stuffed Potatoes - Papas Rellenas, Colombia Recipe
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    Stuffed Potatoes - Papas Rellenas, Colombia

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    • on October 11, 2012

      What a wonderful little packet of food! These potatoes were very easy to make. I used a melon baller to scoop out the cooked potato and it worked great. I was a bit worried that the filling would fall out when flipped over, but everything stayed in place. While the bottom was frying, I spooned the hot oil over the top to set it - and that did the trick! The only thing is, you have to eat them while they are still HOT, otherwise the batter gets a bit funny. These would be really fun to have as an appetizer, you could cook them while folks are milling about - its a great finger-food. We served these with some hogao alongside (which is wonderful!). Thanks, Fabio, for starting me on my Colombian Food Obsession...

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    Nutritional Facts for Stuffed Potatoes - Papas Rellenas, Colombia

    Serving Size: 1 (184 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 369.6
    Calories from Fat 129
    Total Fat 14.4 g
    Saturated Fat 6.1 g
    Cholesterol 139.9 mg
    Sodium 693.3 mg
    Total Carbohydrate 40.6 g
    Dietary Fiber 3.5 g
    Sugars 1.9 g
    Protein 18.8 g


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