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An easy dinner for moms in a hurry.
Make and share this Stuffed Pork Chops recipe from Food.com.
- Brown pork chops in melted butter. Place in casserole.
- Tear up bread slices into tiny pieces and mix with onion, water, and poultry seasoning.
- Place equal mounds of stuffing on each pork chop.
- Combine soup and milk and pour over pork chops.
- Bake uncovered at 350 degrees for 1 hour.