- Most Helpful
- Highest Rating
Very good! I've never heard of pide, so I googled it and find so many different recipes that just sounded fantastic. This particular recipe was a great introduction to the dish. I loved the very classic Turkish flavors in the topping, and the pizza crust was just perfect. I did, however, replace one cup of the white flour with whole-wheat flour, and I liked the change. Also, topped everything with Cotija cheese, as it tastes kind of like Feta. A winning recipe.
Delicious! The dough is a perfect combination of crispy and soft and the filling is SO flavourful. Loved it!
as always a wonderful recipe mr picky loved it a great meal
Another winning recipe awalde. This was fast and fun to make (apart from the dough resting of course) and tasted FANTASTIC! I can imagine a bit of spinach and/or fetta through the mix for a change, but this was a 10 star recipe as it was. Thanks so much for posting so many interesting recipes we've enjoyed so often!