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    You are in: Home / Recipes / Stuffed Onions Recipe
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    Stuffed Onions

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    15 mins

    1 hr 15 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook the onions in boiling, salted water for 30 minutes, then drain.
    2. 2
      Remove centers of onion carefully chop centers.
    3. 3
      Cook the green pepper, ground beef seasonings in a skillet until beef is brown.
    4. 4
      Place the onion shells in a casserole stuff with beef mixture.
    5. 5
      Top with cheese and tomato sauce.
    6. 6
      Bake at 350 degrees for 45 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Stuffed Onions

    Serving Size: 1 (313 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 319.9
     
    Calories from Fat 160
    50%
    Total Fat 17.8 g
    27%
    Saturated Fat 8.4 g
    42%
    Cholesterol 71.1 mg
    23%
    Sodium 386.1 mg
    16%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 3.1 g
    12%
    Sugars 8.9 g
    35%
    Protein 20.9 g
    41%

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