Prep 15 mins
Cook 20 mins
This is a whole new way for me to make 'shrooms; just came u with it tonight.
Make and share this Stuffed Mushrooms recipe from Food.com.
- Cook sausage, onion, muhroom stems, and garlic over medium heat until cooked through. Cool slightly.
- Stir sour cream, worcestershire sauce, tabasco, and 3/4 cup cheese into meat mixture.
- Scoop into mushroom caps, mounding slightly.
- Top with remaining cheese.
- Bake at 350 for 20 to 25 minutes.