Stuffed Mushrooms
"These stuffed mushrooms are so good and super easy! They're real crowd pleasers!"
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1 lb button mushroom
- 8 ounces boursin cheese (or any herbed cream cheese...Rondele, etc)
- 1⁄4 cup plain breadcrumbs
- olive oil, as needed
directions
- Clean your mushrooms and take out the stem.
- Push a little scoop of cheese into each mushroom so it heaps out a little bit.
- Drizzle with olive oil.
- Sprinkle bread crumbs on the top of each one.
- Bake 20 minutes or as needed until warm and melty in a 350 oven.
- When these are served right out of the oven, the first bite can be drippy -- so serve with napkins!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I've loved to bake and cook since I was little. Now I enjoy cooking for my family and friends, and sharing some of the fun of the kitchen with my two young kids.
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
