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    You are in: Home / Recipes / Stuffed Mushrooms Recipe
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    Stuffed Mushrooms

    Stuffed Mushrooms. Photo by NELady

    1/2 Photos of Stuffed Mushrooms

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Lainey6605's Note:

    A delicious appetizer recipe I got from a friend.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse and clean mushrooms, removing the stems. Chop stems and set aside.
    2. 2
      Saute mushroom caps in 2 T of oil for 1-2 minutes until slightly softened. Blot mushrooms on paper towels and remove excess oil from pan.
    3. 3
      Saute mushroom stems in garlic and butter for 1-2 minutes until slightly softened.
    4. 4
      Add chicken stock and bring to a boil.
    5. 5
      Place stuffing mix in a mixing bowl and add chicken stock mixture.
    6. 6
      Add parsley and toss gently.
    7. 7
      Arrange mushroom caps stem side up in a shallow pan. Fill mushrooms with stuffing mix.
    8. 8
      Place in a preheated 350 degree oven for 10-15 minutes or until golden brown.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on January 13, 2009

      55

      Garlicy and buttery, these mushrooms were to die for! I followed the recipe as directed and I wouldn't change a thing! GREAT STUFF! Made for 1-2-3 Tag, 1/13/09.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2007

      55

      These is a great stuffed mushroom recipe, not to mention easy too! I also added in an onion and inceased the garlic, I topped the mushrooms with mozza cheese, my family loved these, thanks Lainey!...Kitten:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2007

      55

      It doesn't get better than these mushrooms. Not only are they really easy to put together, they look fabulous and tasted fabulous too! I only used med. mushrooms and still only made 6, so I had some leftover stuffing (which we ate out of the pan). You could probably add onions or peppers or parm to these and they'd be great, although they are great just the way they are. Thanks Lainey I will be making these again and again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Mushrooms

    Serving Size: 1 (114 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 210.3
     
    Calories from Fat 191
    90%
    Total Fat 21.2 g
    32%
    Saturated Fat 8.8 g
    44%
    Cholesterol 31.7 mg
    10%
    Sodium 143.0 mg
    5%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.4 g
    5%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    seasoned stuffing mix

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