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    You are in: Home / Recipes / Stuffed Mushroom Dip Recipe
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    Stuffed Mushroom Dip

    1/1 Photo of Stuffed Mushroom Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Missysioux's Note:

    I haven't tried the recipe yet, but it looks good! I found it on the side of a Triscuit box. It suggests to serve it with the Parmesan Garlic flavor crackers.

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    Ingredients:

    Serves: 16

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place the crackers in resealable plastic bag. Use rolling pin to crush crackers; set aside.
    2. 2
      Melt butter in large nonstick skillet on medium-high heat. Add mushrooms, peppers and garlic; cook 8 min, or until peppers are tender and liquid is evaporated, stirring occasionally. Remove from heat.
    3. 3
      Stir in cracker crumbs, cheese and sour cream until well blended. Serve warm with additional crackers.

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    Ratings & Reviews:

    • on October 25, 2011

      I didn't leave stars because I changed the recipe quite a bit. I didn't mash up the crackers into the dip. I also used low fat cream cheese instead of sour cream and baked it with breadcrumbs on top. But the red onion, mushroom mixture is delicious and the dip was a huge hit!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2011

      I made this this weekend and it was great! I did make a few changed I added a little mozzerella cheese I also baked it in the oven for a few min before serving and it tasted just like stuffed mushrooms. I think next time I will add some sausage or lump crab

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2010

      55

      This is a great recipe! It doesn't look appetizing, but that is deceiving because it tastes great! :-) Thanks for adding it here!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Mushroom Dip

    Serving Size: 1 (39 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 20.3
     
    Calories from Fat 10
    53%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.7 g
    3%
    Cholesterol 3.0 mg
    1%
    Sodium 18.9 mg
    0%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.8 g
    3%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    triscuit parmesan garlic thin crisps

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