Stuffed Minute Steak Supreme

Total Time
Prep 15 mins
Cook 20 mins

Another winner in our house, one of our boys favorites. I think I got this recipe from Stove Top Stuffing years ago. I've used both cubed and minute steaks in the past, cubed steak can be a tad chewy and stringy for this, but more meatier than minute steaks.

Ingredients Nutrition

  • 14 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons butter, cut in chunks
  • 2 cups stove top flexible serving seasoned stuffing mix
  • 1 red peppers or 1 green pepper, chopped
  • 4 cube steaks or 4 round steaks, pounded for rolling
  • 1 cup hot water


  1. Mix honey and soy sauce, set aside.
  2. Combine stuffing, hot water, butter and red or green pepper.
  3. Spoon 1/2 cup stuffing on each steak.
  4. Roll steaks, secure with toothpicks.
  5. Place steaks in baking pan.
  6. Spoon honey mixture over steaks.
  7. Bake 375 degrees for 20 minutes.
Most Helpful

nje October 03, 2006

Great quick meal. Make sure to pound the steak thin or else you'll need to add cooking time.

gpotts5626 September 27, 2006