Stuffed Mexican Chicken

READY IN: 55mins
Rita~
Recipe by Jellyqueen

Great recipe that looks like it will be trouble making, but really is not.

Top Review by rosslare

Nice, crispy and easy! Yummy flavors. Used taco seasoning instead of cumin and chilli, though. The idea from pine506 could be nice, to add moisture by some sour cream sauce.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 F.
  2. Combine bread crumb ingredients in a ziplock bag.
  3. Dip chicken breast into melted butter then shake in bread crumb mixture.
  4. Lay chicken pieces flat and put cheese and chopped jalapeno slices on top.
  5. Fold and fasten with toothpick.
  6. Place in 13x9 inch baking dish.
  7. Bake, uncovered for 40 minutes.

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