Stuffed Meatloaf

Be the first to review
READY IN: 1hr 35mins
Recipe by wirkwoman1

My mother-in-law's recipe for company meatloaf. Moist and delicious, never dry.

Ingredients Nutrition


  1. Mix first 7 ingredients.
  2. Spread mixture out in a rectangle to the depth of one inch.
  3. Mix the next 8 ingredients. Spread on top of the hamburger mixture.
  4. Roll up like a Jelly Roll, starting on the long side. Seal edge closed. Bake at 350 degrees for 30 minutes.
  5. Mix tomato sauce and 1/2 cup water and pour over the rolled hamburger. Bake an additional 30-45 minutes.
  6. Variations:
  7. Place 3 Hard Boiled Eggs (sliced) on top of stuffing before rolling up.
  8. Parboil potatoes and place around roll before adding sauce mixture.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a