Stuffed Meatloaf

READY IN: 1hr 15mins
Recipe by Chef Kiddle

What a fun way to make a meatloaf!! Full of flavor too!!:)

Top Review by ninasju

Yummy, but remove tin foil first - the instructions are a little fuzzy on this point

Ingredients Nutrition


  1. In a large bowl, combine the first 10 ingredients. Crumble beef over mixture and mix well.
  2. On a large piece of tin foil, form the beef mixture into a rectangle about 1 inch thick. Spread sour cream all over the top. Sprinkle the cheddar and olives on top.
  3. Roll up, jelly-roll style. Seal seam and ends. Place seam side down in a greased baking dish.
  4. Bake, uncovered, at 350 degrees for about 45 minute or until the meat is no longer pink.

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