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this was a great recipe, well thought out, easy and impressive. I actually made this outdoors on the grill (started the leg directly on the grill and finished in a heavy pan) so flavorful! the herbs and pancetta really compliment the lamb very well. Thank you for sharing... this will be our Easter Lamb recipe for years to come!

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CHRISSYG May 07, 2011
Stuffed Leg of Lamb