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I made a batch for a cajun-themed dinner party, and there was not a single one left over. I used fresh jalapenos and substituted small strips of red bell pepper for the pimento. Will definitely make again.
I loved the stuffed jalapenos! I did use fresh and I think I prefer them unbaked. It was an easy recipe to make and what a terrific way to use up all those jalapenos out of the garden. Thank!