Stuffed Jalapenos

READY IN: 30mins
Recipe by Vicki @ Porcupine,On

Appetizer: I Rec'd this recipe from a friend . They are awsome and worth trying . The Jalapenos are "NOT" hot to the taste . Quick to prepare and so yummy !!!

Top Review by BlueRibbonPieMom

Delicious! I am not a jalapeno person, but these were tasty. Great way to use up the peppers in my garden.

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Cut Jalapenos in half lengthwise .
  3. Scrape out all of the seeds and veins and discard . (This is the HOT part of the pepper).
  4. In a medium bowl, blend cheeses,salsa and 1/4 cup breadcrumbs with a fork.
  5. Fill Jalapenos evenly . Place on a baking dish.
  6. In a small bowl, blend remaining 1/2 cup breadcrumbs, parsley and butter.
  7. Distribute evenly over filled peppers.
  8. Sprinkle with salt
  9. Bake until golden and crisp - about 20 minutes.

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