Stuffed Hot Peppers
- Ready In:
- 1hr 45mins
- Ingredients:
- 11
- Yields:
-
24 stufffed peppers
- Serves:
- 24
ingredients
directions
- Core hot peppers. Take out as many seeds as possible. Be very careful!
- Mix the rest of the ingredients and stuff peppers.
- Place on a baking sheet and a few tablespoons of olive oil over the peppers.
- Bake at 250 F for 45 minutes. Ready to eat or freeze.
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RECIPE SUBMITTED BY
College student who loves to cook- focuses on healthy recipes and making high-fat foods low-fat.