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    You are in: Home / Recipes / Stuffed Hamburger Roll Recipe
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    Stuffed Hamburger Roll

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    janieb's Note:

    this is a variation meatloaf/meat roll that I think is delicious...Hope you like it too!

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    Ingredients:

    Serves: 5-6

    Yield:

    meatroll

    Units: US | Metric

    Directions:

    1. 1
      preheat oven to 350 degrees.
    2. 2
      mix all ingredients except ham and cheese.
    3. 3
      spread mixture on sheet of waxed paper.
    4. 4
      flatten meat to make a square.
    5. 5
      place ham on meat then cheese (do not place all the way to sides; leave some clearance).
    6. 6
      roll mixture, jellyroll style, ensuring that ends are sealed well.
    7. 7
      place into baking pan, seamside down.
    8. 8
      bake 1 hour or until brown/done.
    9. 9
      this may be covered with any type of sauce that you would ordinarily use with meatloaf.

    Ratings & Reviews:

    • on October 01, 2008

      45

      I made without the ham, but made everything else following the recipe exactly. This was good, and comforting to the soul, and makes a good lunch or quick supper choice. I will have again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Hamburger Roll

    Serving Size: 1 (204 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 316.5
     
    Calories from Fat 166
    52%
    Total Fat 18.4 g
    28%
    Saturated Fat 8.2 g
    41%
    Cholesterol 148.6 mg
    49%
    Sodium 1154.4 mg
    48%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 3.2 g
    12%
    Protein 22.3 g
    44%

    The following items or measurements are not included:

    ham

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