1 Review

  • Most Helpful
  • Newest
  • Highest Rating

I made this recipe after seeing it in TOH Dec/Jan 2006 issue. I carefully followed the recipe instructions and was pleased with the results. This recipe makes a pretty presentation and tastes delicious. I would make it again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
PM Chef December 14, 2007
Stuffed Ham With Raisin Sauce