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    You are in: Home / Recipes / Stuffed Green Pepper Soup Recipe
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    Stuffed Green Pepper Soup

    Stuffed Green Pepper Soup. Photo by AcadiaTwo

    1/2 Photos of Stuffed Green Pepper Soup

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Chef Songull's Note:

    If you love stuffed green peppers you will LOVE this soup.

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    Serves: 8-10



    Units: US | Metric


    1. 1
      In a 12" skillet cook hamburger and onion for 10 minutes or until meat is browned and no longer pink.
    2. 2
      Add garlic and cook just until fragrent. Set aside.
    3. 3
      In a medium saucepan bring 2 cups water to a boil. Add uncooked rice, cover and remove from heat for 5 minutes, fluff with fork and set aside.
    4. 4
      In 6-quart crockpot or dutch oven add hamburger mixture, green peppers, celery, mushrooms, tomato sauce, diced tomatoes, basil, salt and pepper.
    5. 5
      Cook at low temperature just until peppers are softened but still have a little crunch to them.
    6. 6
      Add rice and serve.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

    • on February 10, 2013


      Excellent soup! I love that it cooks away in the crock pot while you're free to do other things. I ended up setting my crock pot to high and cooking it for approx 3 hours. I did this at breakfast time and it was ready for our lunch. I halved the recipe it was PLENTY! In fact, I don't think the full recipe would have fit into my large crock pot! I subbed out the hamburger and tried it with Morning Star veggie crumbles instead. It worked great!

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    • on September 14, 2012


      Delicious! I used both yellow and green bell peppers and the tripack of veal, pork and beef as that is the meat combo I love in stuffed peppers. I also used brown rice. It was so nice to come home to the amazingly yummy hearty soup. Great idea! Made for Help A Naked Recipe.

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    • on October 25, 2009


      This is a fantastic soup! I love stuffed peppers and this really does taste like them. It was so nice to have that taste in a warm soup on a cold night. Served it with some parmesan cheese. Thx. for posting such a great recipe. Oh, and it is even better the next day!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Stuffed Green Pepper Soup

    Serving Size: 1 (624 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 540.9
    Calories from Fat 129
    Total Fat 14.4 g
    Saturated Fat 5.2 g
    Cholesterol 76.1 mg
    Sodium 2272.0 mg
    Total Carbohydrate 71.4 g
    Dietary Fiber 10.1 g
    Sugars 23.5 g
    Protein 34.9 g

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